(0)
(0)
(0)
(0)
(0)Dietetics
Publisher
Blackwell Scientific
Pub. Date
1994
Edition
2nd ed.
Description
This textbook is for all those involved in the field of clinical nutrition and dietetics. Compiled from the contributions of over 80 experts, it is a guide to the principles and practice of dietetics, covering everything from intensive care to health education.
Author
Publisher
Wolters Kluwer
Pub. Date
[2015].
Edition
Eighth edition.
Description
"Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. An accompanying Inkling eBook provides anytime, anywhere...