Control of Campylobacter species in the food chain
(Reference Only)

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Author
Food Safety Authority of Ireland
Published
Dublin FSAI, 2002.
Format
Reference Only
ISBN
9781904465003, 1904465005
Status
On Shelf
2 copies available.
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Published
Dublin FSAI, 2002.
Language
English
ISBN
9781904465003, 1904465005