Manual of infection prevention and control
(Print Material)

Book Cover
Average Rating
Published
Oxford ; New York : Oxford University Press, USA, 2012.
Format
Print Material
Edition
3rd ed.
ISBN
9780199698356 (pbk.) :
Status

Description

Loading Description...

Copies

LocationCall NumberStatus
Mayo University Hospital614.44/DAMOn Shelf
Midland Regional Hospital Library, Tullamore614.44 DAMOn Shelf
Portiuncula University Hospital614.44/DAMOn Shelf
University Hospital Limerick Regional614.44 DAMOn Shelf
Wexford General Hospital614.44Not for Loan

More Like This

Loading more titles like this title...

More Details

Published
Oxford ; New York : Oxford University Press, USA, 2012.
Edition
3rd ed.
Physical Desc
xxiv, 374 pages : ill. ; 24 cm.
Language
English
ISBN
9780199698356 (pbk.) :

Notes

General Note
Formerly CIP. Uk
General Note
Originally published: Manual of infection control procedures. 2nd ed. Cambridge : Cambridge University Press, 2006.
Bibliography
Includes bibliographical references and index.
Description
"It has been estimated that in developed countries up to 10% of hospitalized patients develop infections every year. Not only is there a substantial cost to healthcare systems, but some healthcare associated infections (HCIAs) can be fatal. Since the majority of HCIAs are preventable, reducing HCIAs is now considered to be an integral part of patient safety and quality of care provided by all healthcare institutions worldwide. Unlike other books on infection control, the main strength of this book is to provide clear, up-to-date and practical guidance in infection control in an easy to read format which can act as a quick source of reference on all aspects of HCIA for healthcare workers who are either directly or indirectly involved in prevention and control of HCIAs. Although the book's main audience is infection control practitioners such as doctors, nurses, public health physicians, it is also a valuable reference for environmental health officers, health educators, practice managers in GP surgeries, and health service managers"--
Description
This book provides clear, up-to-date and practical guidance on infection control in an easy to read format which can act as a quick source of reference on all aspects of healthcare-associated infections (HCAIs) for healthcare workers who are either directly or indirectly involved in prevention and control of HCAIs.